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Greek Yogurt Ranch Dip

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This recipe for a dressed-up but easy-to-make homemade ranch dip uses a Greek Yogurt base - it's a bit lighter and fresher tasting than an average ranch dip. Fantastic with STACY'S® Toasted Cheddar Pita Chips.


1 bag Stacy's® Toasted Cheddar Pita Chips

1 1/3 Cups Greek Yogurt, plain

1 clove Garlic, finely minced

2 1/2 Tbsp Parsley, finely chopped

1 tsp Chives, dried

1 1/4 tsp Dill, dried

3/4 tsp Onion Powder

1/4 tsp Salt

1/4 tsp ground Black Pepper



Combine all ingredients except the pita chips into a bowl and whisk together until evenly combined.


Refrigerate for 1 hour then serve with Stacy’s® Toasted Cheddar Pita Chips.

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