Skip to main content
Navigation Menu

Fruit Salsa

Thanks for voting!


A fresh and tasty snack, this is a perfect topping for STACY'S® Cinnamon Sugar Pita Chips.


1 bag Stacy's® Cinnamon Sugar Pita Chips

1 cup Mango, peeled & chopped (approx. 2 champagne mangos)

1 cup (8oz.) Strawberries, chopped

2 Kiwis, peeled & chopped

1 cup Apple, chopped, Granny Smith recommended

1 Lime, zest and juice

2 Tbsp Honey



Chop fruit into uniform 1/4” to 1/2” cubes.


Add lime zest and juice; toss to evenly coat fruit (this adds flavor and prevents browning)


Add honey and toss.


Chill for 1-2 hours before eating


Serve with Stacy's® Cinnamon Sugar Pita Chips

Related Recipes

Mediterranean Pita Chip Nachos

Spinach & Kale Greek Yogurt Dip

Honey-Blackberry Greek Yogurt Dip

Sabra® Farmers Ranch and Fresh Herbs

Lemon Rosemary Whipped Goat Cheese

Vanilla Cheesecake Dip

Light Pumpkin Dip

Mini Apple Pies

Chocolate Dipped Pita Chips


Simple Pairing: Ricotta & Olive Oil

Greek Yogurt Ranch Dip

Spicy Chipotle Pumpkin Dip

Cherry Cheese Cake Dip

Avocado Orange Salsa

Fruit Salsa

Individual 7 Layer Dip

Avocado Feta Dip

Apple Pie Dip

Simple Pairing: Fresh Tomato, Basil, Olive Oil & Cracked Pepper

Light Peanut Butter Dip

Simple Pairing: Roasted Garlic, Hummus & Feta

Roasted Herb & Goat Cheese Dip

Creamy Jalapeno Feta Dip

Roasted Red Pepper and Zatar Hummus

Chocolate Raspberry Hazelnut Spread

Honey & Almond Baked Brie

Banana Cream Pudding Dip

Simple Pairing: Mascarpone & Roasted Red Pepper

Sabra® Classic Guacamole

White Chocolate Dipped Cinnamon Sugar Pita Chips

Greek Dip

Warm Honey Cheese Fig Dip

Simple Pairing: Guacamole & Mango

Smoked Salmon & Chive Spread

Chile Verde Hummus

Grilled Pineapple Guacamole

Cilantro Greek Yogurt Dip

Jalapeno Hummus with Honey

Sundried Tomato Goat Cheese Dip

S'mores Dip

Pomegranate-Avocado Pico de Gallo

Creamy Bruschetta Dip

Edamame Hummus

Creamy Yogurt & Herb Dip

Strawberry Basil Dip

Want more? Connect with us.